Hold the phone.
February 28th, 2008
Because Michael just came home and we’re ordering Thai. Yum.
Still, if you have any great recipes, please feel free to comment and share. Here’s one to get you guys thinking…
I tried this two nights ago and I LOVED it. Michael, not so much. Oh well, can’t all be winners.
BETH’S EASIEST CHICKEN RECIPE EVER
1 1/2 cups Pace Picante Sauce
3 T. packed light brown sugar
1 T. Dijon Style Mustard
4 boneless/skinless chicken breasts halves
Pre heat oven to 400 degrees.
Put chicken in shallow baking dish.
Mix first three ingredients and pour over chicken.
Bake in oven for 20 minutes or until done.
Serve over rice.
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